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Simple Way to Serving Yummy Greens with Asian Oyster Sauce

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Greens with Asian Oyster Sauce

We hope you got benefit from reading it, now let’s go back to greens with asian oyster sauce recipe. To make greens with asian oyster sauce you only need 11 ingredients and 0 steps. Here is how you achieve that.

Below are the ingridients that are needed to cook a perfect Greens with Asian Oyster Sauce:

  1. Prepare of Greens.
  2. Take 1-2 pound of stalky greens.
  3. Use 2 cloves of garlic.
  4. Get 1 inch of ginger root.
  5. Prepare 1 of salt for water.
  6. Get of Sauce.
  7. Prepare 3 of Tbl. Oyster sauce.
  8. Take 3 of Tbl. Broth or water.
  9. Get 1 of Tbl. Mirin, Sherry or cooking wine.
  10. You need 1 of Tbl. Sugar.
  11. Use 1-2 of Tbl. Hot sauce (optional).

Done with the ingridients? Below are the sequences on serving Greens with Asian Oyster Sauce:

Pungent and flavorful, oyster sauce is essential in Chinese cooking especially in the Cantonese kitchen. Some recipes calls for the broccoli to be stir-fry with the oyster sauce, while others suggest drizzling oyster sauce straight out of the bottle on top of blanched greens. See more ideas about chinese greens, easy delicious recipes, oyster sauce. Easy Authentic Chinese Recipes Easy Asian Recipes Easy Delicious Recipes Healthy Recipes Meatless Recipes Chinese Greens Chinese Cabbage Chinese Food Rasa Malaysia. Chinese Mix Greens with Oyster Sauce II RESTAURANT-STYLE CHINESE GREENS WITH OYSTER SAUCE #chinese.

Recipe : Greens with Asian Oyster Sauce

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