Ten Minutes to Serving Perfect Smoked Salmon Temarizushi with Leftover Rice

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Smoked Salmon Temarizushi with Leftover Rice

We hope you got insight from reading it, now let’s go back to smoked salmon temarizushi with leftover rice recipe. You can have smoked salmon temarizushi with leftover rice using 2 ingredients and 3 steps. Here is how you cook that.

Here are the ingridients that are required to serve a yummy Smoked Salmon Temarizushi with Leftover Rice:

  1. Prepare 2 of rice bowls' worth Leftover rice.
  2. Take 1 of Smoked salmon.

Done with the ingridients? Here are the instructions on serving Smoked Salmon Temarizushi with Leftover Rice:

  1. When you have leftover rice, preferably while it's still warm, roll into bite-sized balls, and wrap with smoked salmon..
  2. If you use plastic cling wrap when rolling the rice into balls, you'll be able to add them to bento lunchboxes. Decorate wrapped sushi with ribbons to serve at house parties!.
  3. To add a bit of variation, wrap with mackerel for children..

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