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Here are the ingridients that are required to make a tasty Sticky Asian Pinapple Chicken:
- You need 1/2 cup of pineapple juice.
- Prepare 1/3 cup of low sodium soy sauce.
- Use 1/3 cup of low sodium chicken broth.
- You need 1/3 cup of hoisin sauce.
- You need 1/2 cup of brown sugar.
- Get 1 1/2 tsp of ginger minced.
- Provide 1 1/2 tsp of garlic minced.
- Get 2 tbsp of corn starch.
- You need 2 tbsp of olive oil.
- Provide 3 of boneless skinless chicken breast diced.
- You need 1 of large pinapple (if serving in pineapple bowls).
- Take 1 can of crushed pineapple(if not serving in pineapple bowls).
- Get 1/2 cup of cashews roasted salted.
- Provide 3-4 cups of cooked rice.
Done with the ingridients? Here are the steps on producing Sticky Asian Pinapple Chicken:
Recipe: Sticky Pineapple Chicken and Rice. Take-out has got to be one of my all-time favorite guilty pleasures. As a food blogger it's always This pineapple chicken recipe is like making takeout at home with a sweet & tangy sauce that coats the tender chicken, onions, red peppers, and pineapple. This Sticky Asian Pork Ribs recipe is baked in the oven to melt-in-your-mouth, sticky, sweet, crispy, spicy perfection. Like this flavor combination on chicken?
Recipe : Sticky Asian Pinapple Chicken
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