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We hope you got insight from reading it, now let’s go back to crispy and delicious tofu omelet recipe. To cook crispy and delicious tofu omelet you need 10 ingredients and 0 steps. Here is how you achieve that.
Here are the ingridients that are needed to serve a appetizing Crispy and Delicious Tofu Omelet:
- Provide 150 grams of Tofu.
- Use 1/2 of Carrot.
- Prepare 1/2 of Green pepper.
- You need 1 grams of Hijiki seaweed (dried).
- Use 1 of Egg.
- Take of Seasoning ingredients.
- Provide 1 tbsp of Soy sauce.
- Get 1 tbsp of Sake.
- Use 1/2 tbsp of Mirin.
- Provide 1 tsp of Sugar.
Ready with the ingridients? Below are the sequences on cooking Crispy and Delicious Tofu Omelet:
One common use for silken tofu is to make vegan scramble! The protein-packed base is flavored with sweet paprika, garlic, black salt (for the egg flavor) and nutritional yeast! Gradually add water and mix well. The batter should be of flowing consistency. Next, add the tofu pieces to the batter.
Recipe : Crispy and Delicious Tofu Omelet
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