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The Secret to Preparing Delicious Fruit Curd

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Fruit Curd

We hope you got benefit from reading it, now let’s go back to fruit curd recipe. To make fruit curd you only need 16 ingredients and 9 steps. Here is how you cook that.

Here are the ingridients that are required to produce a remarkably good Fruit Curd:

  1. Take 250 gm of hung curd.
  2. Take 1/2 tbsp of Black salt.
  3. You need 1/2 tbsp of black pepper powder.
  4. You need 1/2 tbsp of Red chilli powder.
  5. Provide 1/2 tbsp of jeera( cumin) powder.
  6. Get 1/2 tbsp of Chat masala powder.
  7. Use 1/2 tbsp of Sugar.
  8. Get 100 gm of Kiwi.
  9. Use 100 gm of Strawberry.
  10. Take 100 gm of Mangoes.
  11. Provide 100 g m of Apples.
  12. Use 100 gm of Pineapple.
  13. Get 2 tbsp of Cashew nuts.
  14. You need 2 tbsp of Almonds.
  15. You need 2 tbsp of Raisins.
  16. Take 2 tbsp of Pistachios.

Ready with the ingridients? Below are the sequences on preparing Fruit Curd:

  1. Take a bowl and add the hung curd to it..
  2. Whisk it well until it turns creamy..
  3. Now add salt and sugar to it..
  4. Again whisk it for few minutes until it turns frothy..
  5. Now add all the spices so that the curd can absorb it's flavor..
  6. Now add some chopped fruits to it and mix it well..
  7. Now take a serving bowl,add curd to it..
  8. Then again add the remaining chopped fruits and dry fruits for garnishing..
  9. Serve it cool..

This gorgeous creamy tropical fruit curd is great to keep for afternoon tea or present in pretty jars as a gift. Sieve the curd into a clean bowl to get rid of any eggy bits that may have curdled. Fruit curd is a dessert topping and spread usually made with lemon, orange or raspberry.cite web title=Cake Curd — This article is about the dairy product. For the dessert sauce, see Fruit curd.

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