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Step by Step to Serving Tasty Mashed Parsnips

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Mashed Parsnips

We hope you got insight from reading it, now let’s go back to mashed parsnips recipe. To cook mashed parsnips you only need 4 ingredients and 9 steps. Here is how you do that.

Below are the ingridients that are needed to serve a heavenly Mashed Parsnips:

  1. Prepare 8 of large parsnips.
  2. Take of salt.
  3. You need 1 of knob of butter.
  4. Take pinch of freshly ground black pepper.

Ready with the ingridients? Below are the sequences on preparing Mashed Parsnips:

  1. Peel the parsnips and cut length ways then in half..
  2. Bring to the boil in a pot of salted water..
  3. Boil for around 15 minutes or until done..
  4. Drain well..
  5. Mash the parsnips and add back into the pot..
  6. Add a knob of butter, a pinch of salt and the black pepper. Stir well..
  7. Stir the mash over a low heat..
  8. Check seasoning is to your liking..
  9. Serve immediately..

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