Simple Way to Making Appetizing Chilli Pickle

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Chilli Pickle

We hope you got insight from reading it, now let’s go back to chilli pickle recipe. To cook chilli pickle you need 8 ingredients and 15 steps. Here is how you achieve that.

Below are the ingridients that are needed to prepare a heavenly Chilli Pickle:

  1. Take 200 grams of green chillies.
  2. Take 1/2 tbsp of yellow mustard.
  3. You need 1/2 tbsp of red chilli powder.
  4. Prepare 1/2 tbsp of salt.
  5. Use Half cup of mustard oil.
  6. Provide 1 tablespoon of vinegar.
  7. Provide Half tbsp of turmeric powdeR.
  8. Provide 6 tbsp of lemon juice.

Ready with the ingridients? Here are the sequences on producing Chilli Pickle:

  1. Wash all the green chillies..
  2. Wipe with clean cloth..
  3. Cut all the chillies in 1 cm of size..
  4. Take a Big Bowl and put all green chillies in it..
  5. Now add all the ingredients except oil and lemon juice..
  6. Mix all the ingredients properly..
  7. Now fill it in the jar..
  8. Shake the jar for 2-3 times everyday..
  9. After 2 days..
  10. Heat the oil on a pan..
  11. Heat the oil till it's smoke vanishes..
  12. Let it cool..
  13. When it comes in room temperature, pour the oil in pickle jar..
  14. Shake it well and pour lemon juice..
  15. After one day or next day chilli pickle is ready to eat..

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