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We hope you got benefit from reading it, now let’s go back to curd shorba recipe. To cook curd shorba you need 12 ingredients and 5 steps. Here is how you do it.
Below are the ingridients that are required to cook a heavenly Curd Shorba:
- Use 3 cup of fresh curd.
- Use 4 tsp of besan/gram flour.
- Use 1/4 cup of milk.
- Get 2 tbsp of oil.
- Prepare 1 tsp of cumin seeds.
- Provide 1/2 cup of finely chopped onions.
- Use 1 tbsp of finely chopped green chillies.
- You need 1/2 tsp of grated ginger.
- Use 1 pinch of turmeric powder.
- Get to taste of Salt.
- Provide 1 tsp of sugar.
- Get 1/4 cup of finely chopped coriander.
Done with the ingridients? Here are the procedures on cooking Curd Shorba:
- Combine the curd, besan and milk in deep bowl and whisk well till no lumps remain. Keep aside..
- Heat the oil in a deep non-stick pan and add cumin seeds..
- When the seeds crackle, add the onions, green chillies and ginger and saute on medium flame for 2 minutes..
- Add the curd-besan-milk mixture, turmeric powder, salt, sugar, and coriander. Mix well and cook for 5 minutes on medium flame..
- Serve hot..
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