The Fast Way to Serving Delicious Raw mango pickle

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Raw mango pickle

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Below are the ingridients that are needed to prepare a appetizing Raw mango pickle:

  1. Use 500 gm of small raw mango.
  2. Get to taste of Salt.
  3. Provide to taste of Red chilli.
  4. Take 2 tbsp of five spices.
  5. Take 1 tsp of turmeric.
  6. Use 2 tbsp of oil.
  7. Get of Sugar as per taste.

Done with the ingridients? Here are the sequences on producing Raw mango pickle:

  1. Heat oil add five spices.
  2. Add raw ma gi chopped and other spices,mix well stir timely.
  3. Cook till it's become soft and add sugar and serve..

To begin making the Aam Ka Achaar Recipe (Spicy Raw Mango Pickle), wash the mangoes and dry them completely making sure there is no moisture or dust. Make sure your knife and the platform you use for cutting the mangoes is clean and moisture free. Cut the mangoes in half, deseed and further cut them into one inch cubes. This Raw Mango Pickle recipe maybe a perfect fit for you. Here is how you do that.

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