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Step by Step to Producing Delicious A fusion Indaian Dessert…carrot  halwa&phirni

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A fusion Indaian Dessert...carrot  halwa&phirni

We hope you got benefit from reading it, now let’s go back to a fusion indaian dessert…carrot  halwa&phirni recipe. You can cook a fusion indaian dessert…carrot  halwa&phirni using 14 ingredients and 0 steps. Here is how you do that.

Here are the ingridients that are required to cook a delicious A fusion Indaian Dessert…carrot  halwa&phirni:

  1. Use of For carrot halwa.
  2. Take 1 kg of carrots.
  3. Get 150 gm of sugar.
  4. Take 100 gm of khoya.
  5. Take 1 tbsp of ghee.
  6. Get of dry fruits-cashew nut,almond,raisins-1/2cup.
  7. Provide of green cardamom powder-1/5tsp.
  8. Take of For Phirni.
  9. Get 1 litre of Full Fat Milk.
  10. Provide 3 tbsp of Rice.
  11. Provide 1 tsp of Ghee.
  12. You need 1/2 cup of Sugar.
  13. Prepare 1/2 tsp of Rose water.
  14. Prepare of Almond and Pistachio Slivers for Garnishing.

Ready with the ingridients? Below are the sequences on serving A fusion Indaian Dessert…carrot  halwa&phirni:

It is traditionally made with red carrots that are available during winters but it also tastes great with any variety of carrot. This Indian carrot dessert recipe is very easy to make. I love that it's perfectly sweet and very soft. The addition of cardamom makes this carrot dessert absolutely delicious. To make a delicious Gajar ka halwa you need the following ingredients While Gajar halwa or carrot halwa is the more popular of the halwas, I like this mix of pumpkin and carrot to prepare this popular Indian dessert.

Recipe : A fusion Indaian Dessert…carrot  halwa&phirni

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