Practical way to Producing Best Soba Restaurant-Style Curry Soba Noodles

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Soba Restaurant-Style Curry Soba Noodles

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Here are the ingridients that are needed to make a perfect Soba Restaurant-Style Curry Soba Noodles:

  1. Use 1 of pack Boiled soba noodles.
  2. Take 80 grams of Thinly sliced pork (or chicken).
  3. Provide 1/4 of Onion, thinly sliced.
  4. Get 2 tbsp of ○ Sake.
  5. Use 1 tbsp of plus ○ Soy sauce.
  6. Prepare 1 tbsp of plus ○ Mirin.
  7. Take 600 ml of ○ Dashi stock (Or use 1 1/2 teaspoons of dashi stock granules dissolved in hot water).
  8. Get 1 of Green onions (chopped).
  9. Provide 1 tsp of ● Curry powder.
  10. You need 1 of bit less than 20 grams ● Curry roux block (mild or medium hot).
  11. Get 1 of bit less than 2 teaspoons Katakuriko slurry.

Ready with the ingridients? Below are the instructions on cooking Soba Restaurant-Style Curry Soba Noodles:

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Recipe : Soba Restaurant-Style Curry Soba Noodles

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