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Ten Minutes to Making Tasty My Easy and Delicious Simmered Okara

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My Easy and Delicious Simmered Okara

We hope you got insight from reading it, now let’s go back to my easy and delicious simmered okara recipe. To make my easy and delicious simmered okara you only need 13 ingredients and 0 steps. Here is how you cook it.

Below are the ingridients that are needed to serve a yummy My Easy and Delicious Simmered Okara:

  1. Prepare of Main ingredients:.
  2. Prepare 200 grams of Fresh okara.
  3. Provide 1/2 of Carrot.
  4. Use 1 of Japanese leek (finely chopped).
  5. Take 1 of Aburaage.
  6. You need 1 of Dried shiitake mushrooms.
  7. You need of Seasonings:.
  8. Take 2 tbsp of Sesame oil.
  9. Prepare 300 ml of ● The soaking liquid from the dried shiitake mushrooms.
  10. Provide 1 tbsp of ● Bonito dashi stock granules.
  11. You need 3 tbsp of ● Soy sauce.
  12. Take 3 tbsp of ● Cooking sake.
  13. You need 3 tbsp of ● Mirin.

Done with the ingridients? Below are the sequences on cooking My Easy and Delicious Simmered Okara:

Okara is a byproduct of making tofu, an iconic Japanese By adding richly flavorful ingredients to the bland okara, we can make a healthy and delicious side We'll also be making roasted teriyaki chicken wings — a quick and easy dish to prepare while the. My Easy and Delicious Simmered Okara Recipe by cookpad.japan. Simple to prepare, freezer friendly and super handy! Our theme for this episode is simmering. Okara is a byproduct of making tofu, an iconic Japanese By adding richly flavorful ingredients to the bland okara, we can make a healthy and delicious side We'll also be making roasted teriyaki chicken wings — a quick and easy dish to prepare while the.

Recipe : My Easy and Delicious Simmered Okara

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