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7 Minutes to Producing Appetizing Mince Teriyaki

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Mince Teriyaki

We hope you got insight from reading it, now let’s go back to mince teriyaki recipe. To cook mince teriyaki you need 10 ingredients and 5 steps. Here is how you cook it.

Here are the ingridients that are needed to produce a remarkably good Mince Teriyaki:

  1. Take 300 grams of Beef Mince.
  2. You need 1 of Union, chopped.
  3. Prepare 3 of Garlic, chopped.
  4. Use 1 Inch of Ginger, sliced.
  5. Take 1 Tbsp of Sweet Soy Sauce.
  6. Take 1 Tsp of Shaoxing Wine / Chinese Cooking Wine.
  7. You need as needed of Spring onion.
  8. Take Pinch of salt.
  9. Take Pinch of pepper.
  10. Provide Pinch of sugar.

Ready with the ingridients? Below are the procedures on cooking Mince Teriyaki:

  1. Brown the chopped union and ginger.
  2. One you smell the flavor aroma from the union and ginger, put the mince into the pan.
  3. When you see the mince getting brown, put the chopped garlic in and the rest of the ingredients.
  4. Taste it and add what’s needed (salt or sugar or pepper), the last put the spring onion over..
  5. Dish up into hot steam white rice, I use sushi rice..

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