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We hope you got insight from reading it, now let’s go back to boil maize recipe. To cook boil maize you need 3 ingredients and 4 steps. Here is how you do that.
Below are the ingridients that are required to cook a perfect Boil maize:
- Use 2-4 of maize comb.
- You need 3-4 of of H20 (water).
- Get 1 tbs of spoon.
Ready with the ingridients? Below are the sequences on cooking Boil maize:
- Remove maize cover/husk and silk.
- Break maize comb into 2-3 parts then put them into sufuria,add H2o (water) and cover the sufuria.
- Add salt,cook for 25 minutes.
- Ready to serve.
When dried and ground, maize meal may be coarse (such as grits) or finely ground. Bring the mixture to a boil over high heat. Place the stockpot on your stovetop and turn the burner to high heat. Meanwhile, prepare the corn cobs by removing the husks and silks. The exact amount of water you need will vary depending on how large each ear of corn is.
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