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Instructions to Making Delicious Plain mahamri

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Plain mahamri

We hope you got insight from reading it, now let’s go back to plain mahamri recipe. To make plain mahamri you need 6 ingredients and 5 steps. Here is how you do that.

Here are the ingridients that are required to prepare a remarkably good Plain mahamri:

  1. You need 50 g of flour.
  2. Provide of Yeast.
  3. Get of Milk.
  4. You need of Sugar.
  5. Prepare of Magarine.
  6. Use of Cardamon.

Done with the ingridients? Here are the steps on serving Plain mahamri:

  1. Warm the milk and add magazine to the warm milk.
  2. Add sugar depending on the amount of flour.
  3. Add flour and mix the ingredients and later add yeast.
  4. Cover the mixture for 30minutes then roll the dough to desirable shapes.
  5. Heat the oil and fry the pieces to make mahamri.

I used thick canned My husband loooooved the My husband loooooved the mahamri. They beautifully go well with Chapati, Mahamri, plain white Rise, Ugali/Sima or even simple normal bread. Want to discover art related to mahamri? Check out inspiring examples of mahamri artwork on DeviantArt, and get inspired by our community of talented artists. After several attempts, I finally managed to get my mahamri recipe right.

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