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7 Minutes to Making Tasty Delicious Yakisoba (Japanese Fried Noodles) with Shiitake Powder

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Delicious Yakisoba (Japanese Fried Noodles) with Shiitake Powder

We hope you got insight from reading it, now let’s go back to delicious yakisoba (japanese fried noodles) with shiitake powder recipe. To make delicious yakisoba (japanese fried noodles) with shiitake powder you only need 7 ingredients and 0 steps. Here is how you do it.

Here are the ingridients that are needed to make a remarkably good Delicious Yakisoba (Japanese Fried Noodles) with Shiitake Powder:

  1. Get 2 portions of Yakisoba noodles.
  2. Use 1 Tbsp of Shiitake powder.
  3. Provide 100 g of pork.
  4. Get 2 pieces of cabbage leaf (coarsely chopped).
  5. You need 1/3 of carrot (thinly chopped).
  6. Use 1 Tbsp of sesame oil.
  7. You need 2 packets of sauce which come with the Yakisoba noodles.

Done with the ingridients? Below are the steps on cooking Delicious Yakisoba (Japanese Fried Noodles) with Shiitake Powder:

Then add cabbage and bean sprouts, and cook until vegetables are wilted. Yakisoba is a classic Japanese stir-fried noodle dish that's seasoned with a sweet and savory sauce similar to Worcestershire sauce. Use any proteins you like: pork, chicken, shrimp, or calamari. For vegetarians, just swap it with tofu or shiitake mushrooms. Make the sauce: In a small dish, whisk together all of the sauce ingredients and set it aside.

Recipe : Delicious Yakisoba (Japanese Fried Noodles) with Shiitake Powder

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