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Here are the ingridients that are required to prepare a yummy Aunt Audrey's Mince Pie:
- Provide 172 g of shifted self-raising flour.
- You need 42 g of lard.
- Use 42 g of unsalted butter.
- Prepare 2 tbs of cold water.
Done with the ingridients? Below are the procedures on preparing Aunt Audrey's Mince Pie:
- Add flour, lard and butter into blender and blend. At this stage please don't blend too much.
- Add water a little by little then blend well..
- Keep the dough in the refrigerator for 20 mins..
- Warm the oven at gas mark 5..
- Roll out the dough in 3 mm then cut the dough and put homemade mints meat..
- Place mints pie at middle of oven then cook for 25 mins..
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