Ten Minutes to Serving Best Selma’s Lemon Rosemary Chicken

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Selma’s Lemon Rosemary Chicken

We hope you got insight from reading it, now let’s go back to selma’s lemon rosemary chicken recipe. To cook selma’s lemon rosemary chicken you need 10 ingredients and 12 steps. Here is how you do it.

Here are the ingridients that are required to cook a yummy Selma’s Lemon Rosemary Chicken:

  1. Use 1-2 lbs of Chicken breasts.
  2. Take 2 of lemons.
  3. Get 5 of garlic cloves (minced).
  4. Take of Rosemary.
  5. Take of Baby Potatoes.
  6. Prepare of Salt.
  7. You need of Pepper.
  8. Provide of Optional.
  9. Prepare of Onions.
  10. Take of Mushrooms.

Done with the ingridients? Here are the sequences on preparing Selma’s Lemon Rosemary Chicken:

  1. Preheat oven to 400.
  2. Cut up chicken breasts into cubes.
  3. Season with salt and pepper.
  4. Cut baby potatoes into half or quarters.
  5. Heat olive oil in pan.
  6. Once hot, add chicken breasts and cook for 3 minutes.
  7. Add potatoes to pot with chicken and cook for another 5 minutes.
  8. Once chicken is a little browned, add minced garlic, onions, mushrooms and lemon juice (1 lemon).
  9. Mix everything together and turn off stove.
  10. Sprinkle fresh rosemary (mix everything together if necessary) and then add lemons slices (1 lemon).
  11. Place in oven for 35 minutes.
  12. Serve with veggie of choice and enjoy :).

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