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Simple Way to Producing Perfect Butter Chicken

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Butter Chicken

We hope you got insight from reading it, now let’s go back to butter chicken recipe. You can have butter chicken using 20 ingredients and 18 steps. Here is how you achieve it.

Below are the ingridients that are needed to cook a heavenly Butter Chicken:

  1. Take 200 gm of Boneless Chicken.
  2. Get to taste of Salt.
  3. Prepare 1 tsp of black pepper powder.
  4. You need 1 tsp of turmeric powder.
  5. Provide 1 tbsp of ginger garlic paste.
  6. Provide 1 tsp of red chilli powder.
  7. Use 2 tbsp of Yoghurt.
  8. Provide 1 tsp of butter.
  9. Get 1 inch of cinnamon stick.
  10. Prepare 3-4 of cloves.
  11. Get 1 of Cardamom.
  12. Get 7-8 of Cashew nuts.
  13. Provide 1/2 of medium size onion (Chopped).
  14. Take 1 of medium size Tomato.
  15. Use 1 tbsp of ginger garlic paste.
  16. You need 2-3 of green chillies.
  17. Take 1 cup of water.
  18. Use 2 tbsp of fresh cream.
  19. Provide 1 tbsp of Kasori Methi(dry fenugreek leaves).
  20. Provide 1-2 tsp of Sugar.

Ready with the ingridients? Below are the instructions on cooking Butter Chicken:

  1. Take 200gm boneless chicken pieces in a bowl..
  2. Add 1 tsp black pepper and salt as per taste..
  3. Now add 1 tsp turmeric powder,1 tsp red chili powder, 1 tbsp ginger garlic paste,2 tbsp yoghurt..
  4. Mix it well and keep it for 30 mins..
  5. Take a pan,heat some oil..
  6. Add the marrinated chicken pieces into the pan..
  7. Fry it until it looks golden brown in colour..
  8. Now make the gravy.Take a pan,put 7-8 cashew nuts.Then add chopped onion..
  9. Add 1 tbsp Ginger garlic paste, chopped tomato,salt as per taste.cover it for 2 mins..
  10. Now cool down the masala and put into the mixture jar and add 1/2 cup water..
  11. Make a smooth paste..
  12. Now take a pan,put 1 tsp butter..
  13. Now add the gravy and cook for 2 mins.Add 1 cup water..
  14. Now add the fried chicken pieces and cook for 10 mins..
  15. Now add 1-2 tsp sugar and salt as per taste..
  16. Sprinkle some Kasori Methi..
  17. Put 1 tbsp fresh cream and cover it..
  18. Butter Chicken is ready to serve.Serve it with Roti/Nun/Paratha/Puri….

Butter chicken was first created in India just a few decades ago, and was actually born out of a need to re-purpose unsold chicken. This creamy curry Indian butter chicken recipe combines ethnic spices with simple ingredients like onion, butter, and tomato Easy Indian Butter Chicken. Butter chicken is a great, ever-evolving, cross-continental dish found in Delhi, London, New York, Perth and most points in between. In its purest form, it is yogurt-and-spice-marinated chicken. Join the thousands who have made and loved Murgh = chicken, Makhani = buttery.

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