Ten Minutes to Cooking Best Potato Bowl

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Potato Bowl

We hope you got insight from reading it, now let’s go back to potato bowl recipe. You can cook potato bowl using 10 ingredients and 7 steps. Here is how you achieve that.

Below are the ingridients that are required to produce a appetizing Potato Bowl:

  1. You need 8 oz of potato.
  2. You need 6 oz of chicken breast.
  3. Get 1/4 cup of gravy.
  4. Provide 1/4 cup of bread crumbs.
  5. Prepare 1/8 cup of cheddar cheese.
  6. Get 1/8 cup of corn.
  7. Get 1 tbsp of butter.
  8. Use 1 tbsp of mayonnaise.
  9. Use 1/2 tsp of ground black pepper.
  10. Prepare 1/4 tsp of salt.

Ready with the ingridients? Below are the sequences on preparing Potato Bowl:

  1. Preheat oven to 350°F. Line baking sheet with aluminum foil..
  2. Wash and peel potatoes, and slice at 1/4" thickness. Bring pot of water to a rolling boil, add potatoes, and boil for 15 minutes..
  3. Cut chicken into 1" cubes. Place in bowl with mayonaisse and stir to evenly cover..
  4. In Zip-loc bag, combine bread crumbs and black pepper. Add chicken, and shake until cubes are evenly covered. Place on baking sheet and cook in oven for 10 minutes..
  5. Heat gravy and corn, and set aside..
  6. Drain water from pot of potatoes, and add butter and salt. Stir vigorously, then mash until creamy with lumps..
  7. Plate mashed potatoes, drizzle gravy, and top with corn, cheddar cheese, and chicken. May sprinkle with pepper if taste desires..

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