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We hope you got benefit from reading it, now let’s go back to 🇮🇩 sayur bayam (spinach soup) recipe. To make 🇮🇩 sayur bayam (spinach soup) you only need 10 ingredients and 2 steps. Here is how you achieve it.
Below are the ingridients that are needed to make a appetizing 🇮🇩 Sayur Bayam (Spinach Soup):
- Prepare 1 bunch of english spinach (u can use only the leave, but i like to mix it with the stem).
- Use 2 of carrots (chopped).
- You need half of tomato (chopped).
- Prepare of quarter tin of corn kernell.
- Prepare of quarter onion (slices).
- Prepare 1 of chilli (slices) – optional.
- Provide of salt.
- Take of sugar.
- Use of finger root or Chinesse galangal or lesser root (in Thai : krachai).
- Use of water.
Done with the ingridients? Here are the steps on serving 🇮🇩 Sayur Bayam (Spinach Soup):
- In a pot with boiling hot water mix carrot, corn kernell, onion, chilli and finger root then cook until carrot soft..
- Put spinach stir it for a while, add salt and sugar..
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