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Here are the ingridients that are needed to cook a appetizing Natto & Mizuna Salad:
- Take 1 of bundle Mizuna greens.
- Provide 1 of pack Natto.
- You need 3 of Imitation crab sticks.
- Provide 1 tbsp of ＊Ponzu.
- Take 1 of +1 cm ＊Japanese mustard (tubed).
- Take 1/2 tbsp of ＊Mayonnaise.
- Prepare 1 of ✿Sesame seeds, shredded nori, thinly sliced Japanese leek, etc..
Done with the ingridients? Below are the instructions on cooking Natto & Mizuna Salad:
- Wash the mizuna and cut into bite-sized pieces. Mix the natto with the included sauce. Combine the ＊ ingredients..
- Tear the imitation crab sticks apart. Refer to"How to Quickly Shred Imitation Crab Sticks" for details..
- Combine everything together..
- And it's already done. Optionally, add sesame seeds or nori as a topping..
Where to Find and How to Use Natto. How to Make Natto (+ Recipes). Natto: Make-It-Yourself Recipe Vegans and Vegetarians (and Vegan Japanese Cuisine: Natto no Age Yaki My French Friend in Osaka has already extensively written. Vegans and Vegetarians (and omnivores!) rejoice! Here is a simple way to make your own natto!
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