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Here are the ingridients that are needed to serve a delicious Pineapple chutney:
- Take 1/2 cup of pineapple.
- Prepare 3 tbsp of Sugar.
- Get 3-4 tsp of black pepper (as you require spicy).
- Take 2 tbsp of Pineapple cubes.
Ready with the ingridients? Below are the steps on preparing Pineapple chutney:
- Take pan and switch on flame add pineapple, sugar and boil it 15min..
- Then add black pepper and salt 1/4th tsp again boil 5min..
- Let them cool down and while make it paste add some pineapple cubes..
Usually considered a condiment, chutney has the general consistency of relish. Depending on the recipe, pineapple chutney may be. Cook until almost all of the liquid has evaporated then add pineapple, lime juice and sugar. Pineapple makes a delicious change to classic mango chutney. Drain pineapple and combine juice with sugar and vinegar.
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