7 Minutes to Cooking Yummy Sirloin Beef steak Jackets an Butter Beans

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Sirloin Beef steak Jackets an Butter Beans

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Below are the ingridients that are needed to serve a heavenly Sirloin Beef steak Jackets an Butter Beans:

  1. Provide 2 of large Baking Potatoes.
  2. You need of Almost a 200g Sirloin Beef Steak.
  3. Use 300 g of Butter Beans,so a 400g tin.
  4. Use 80 g of Salted Butter.
  5. You need of Crystallized Sea Salt.
  6. Take 4 tbsp. of Vegetable Oil.

Done with the ingridients? Here are the steps on serving Sirloin Beef steak Jackets an Butter Beans:

  1. Preheat the oven to Gas Mark 7.Lightly sprinkle Crystallized Sea Salt on a Baking Tray and then wash the outer Skins of the large Baking Potatoes and prick holes in – with a Dinner Fork,roll the wet – clean,Jacket Potatoes onto the Sea Salt and then bake for 2 hours – could be done in 1 hour and 30 minutes,depends on how large the Baking Potatoes are..
  2. In the last 15 minutes of cooking time – boil the emptied tin of Butter Beans in a saucepan on the hob..
  3. In the last 10 minutes – wash the Sirloin Beef Steak under the cold water tap,squeeze out moisture and then place the Sirloin Beef Steak in the frying pan of hot Vegetable Oil and shallow fry on the highest setting for 2 minutes on the One side and then turn it over for a further 2 minutes – leave to rest for 6 minutes and then serve with buttered – cooked Jacket potatoes and cooked drained Butter Beans.Enjoy..

This must-try recipe is very delicious and simple to make. Serve with steamed white or brown rice or a salad. Tender and juicy pan seared Cajun Butter Steak Bites are full flavoured with crispy edges. Steak bites are a meat lovers dream come true! Master the art of cooking the perfect sirloin steak for truly tender meat and you'll never look back.

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