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Below are the ingridients that are required to produce a yummy Yummy uppam:
- Use 1 cup of Suji (sammolina).
- Prepare 1 cup of Chopped vegetables (potatoes, onions, France beans).
- You need to taste of salt.
- You need 1tsp of chilli powder.
- Prepare 1tsp of sarso/ mustard seed.
- You need 1 tbsp of soaked chanadal.
- Prepare as needed of oil.
Ready with the ingridients? Here are the sequences on producing Yummy uppam:
Bring down the flame to low-medium or low. Cover with a lid if needed. Flip to the other side and cook on low heat for a minute. Remove the appam and repeat until the batter is finished. Grind the idli rice in a mixie, adding little water if needed.
Recipe : Yummy uppam
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