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Super Easy Way to Producing Best Pounded yam with stew

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Pounded yam with stew

We hope you got benefit from reading it, now let’s go back to pounded yam with stew recipe. You can have pounded yam with stew using 7 ingredients and 3 steps. Here is how you do it.

Below are the ingridients that are needed to make a remarkably good Pounded yam with stew:

  1. Provide 1 of medium size yam.
  2. Get of Water.
  3. Use of Stew.
  4. Take of Grinded pepper, tomatoes scoch bonnet and onions.
  5. Provide of Palm oil.
  6. Take of Seasoning.
  7. Use of Meat stock.

Ready with the ingridients? Below are the procedures on serving Pounded yam with stew:

  1. Peel the yam cut it,wash and put in a pot add water and let it boil until soft.
  2. Put it down and add little by little in a Moto and use ur pestle to pound until it is thick and combined like swallow. Put it in a nylon to stay hot or use a small bowl to make it smooth..
  3. For the stew pour the grinded ingredients in apot put on fire until the water dissolve then add palm oil to fry add seasoning and the meat stock let it cook for some time. Enjoy.

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