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Below are the ingridients that are required to prepare a perfect Banana bread cake:
- Use 2 cups of flour.
- Get 2 cups of oats.
- Get 1 cup of cocoa powder.
- Get 2 tsp of baking powder.
- Provide 1 tsp of baking soda.
- Use 1 tsp of cinnamon powder.
- Provide 1 tsp of salt.
- You need 1 cup of coconut oil melted.
- Use 1/2 cup of icing sugar.
- Get 3 cups of mashed bananas ripe.
- You need 2 tsp of vanilla essence.
- Take 2 of eggs.
- Take 1 cup of chocolate chip or chunks.
- You need 1 cup of walnuts.
- You need 4 tbsp of melted chocolate.
- Take 1 cup of Chocolate spread for frosting.
- Prepare of Some wafer sticks for decorating of cake.
- Get of Some marshmallow flowers for decoration.
Done with the ingridients? Below are the procedures on cooking Banana bread cake:
- First ready all the ingredients flour oats icing sugar baking powder baking soda cocoa powder chocolate chips walnuts vanilla essence. Melted Organic coconut oil..
- Now mashed bananas exactly 3 cups. Bananas must be ripe. Mashed by fork.
- Now add all the dry ingredients first then wet ingredients one by one add half nuts and chocolate chip in the batter no need of beating just mixing.
- Now time for baking first grease the both pan and lined with butter paper then pour all the mixture in the pans and add remaining nuts and chocolate at the top. Preheat oven for 10 mins at 180 degrees then bake it for 35 to 45 mins or check by tooth pick insert in the bread cake. You can bake it in a loaf pan..
- When these r ready set these aside. After cool down take 1 cake as a bottom layer spread some chocolate spread and then again upper layer of cake then frost some chocolate spread on the side of cake then stick some chocolate wafers sticks and decorate the cake.
- Pic of in between layers of cake.
It was yet another average bland banana bread recipe. The exterior gets too overdone and brown while the inside was rather dry. This is not a recipe that is different enough to stand out among all my other. Banana Loaf A warming banana loaf recipe, made using the ripest bananas. This deliciously moist loaf cake, best served in thick slices, is one of Mary Berry's most popular recipes.
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