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Super Easy Way to Cooking Tasty Butter Cuttlefish

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Butter Cuttlefish

We hope you got benefit from reading it, now let’s go back to butter cuttlefish recipe. To cook butter cuttlefish you need 14 ingredients and 2 steps. Here is how you do it.

Below are the ingridients that are needed to prepare a tasty Butter Cuttlefish:

  1. You need 250 gm of cuttlefish(cut into small pieces.
  2. You need To taste of salt.
  3. Prepare 1 tsp of turmeric powder.
  4. Get 1 tsp of kashmiri red chilli powder.
  5. Get 1&1/2 tsp of black pepper powder.
  6. Use 1/3 tsp of black salt.
  7. You need 1/2 cup of all purpose flour.
  8. Get 1/2 cup of cornflour.
  9. Prepare 1 of egg white.
  10. Use 2 of onions (chopped).
  11. Prepare 8 of garlic cloves (chopped).
  12. Use 2 of chopped green chillies.
  13. Use 1&1/2tbsp of butter.
  14. Prepare as needed of Oil to fry.

Ready with the ingridients? Below are the instructions on preparing Butter Cuttlefish:

  1. Add salt, turneric powder,red chilli powder,1/2 tsp black pepper powder to cuttlefish. Add egg white to it. Keep aside. Mix cornflour, flour,salt,1/2 tsp black pepper powder together. Coat each cuttlefish with this mixture. Deep fry into oil and keep aside..
  2. Add butter to another pan. Add onion, garlic and green chillies. Saute for 2 minutes. Add fried cuttlefish into it and Saute for another 2 minutes. Add rest of the black pepper powder and black salt. Serve hot..

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