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The Fast Way to Preparing Perfect Shrimp Linguine

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Shrimp Linguine

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Here are the ingridients that are required to serve a appetizing Shrimp Linguine:

  1. Use of Shrimps.
  2. Use of Linguine pasta.
  3. Get of Onion.
  4. Use of Garlic.
  5. Provide of Tomato and Basil sauce.
  6. Prepare of Pepper.
  7. Prepare of Salt.
  8. Take of Olive oil.
  9. Use of Mozzarella cheese (optional).
  10. Get of Green onion leaves (optional).

Ready with the ingridients? Here are the procedures on serving Shrimp Linguine:

  1. Heat a pot of boiling water and cook the pasta it depends to the package instructions. Drained and set aside..
  2. Heat up a pan on medium heat, add the olive oil. Saute the garlic and add the shrimp. Add the pasta sauce, lower the heat and simmer until the shrimp is cooked..
  3. Transfer the pasta into the plate, put the sauced. Garnish with mozzarella cheese and green onion leaves and serve immediately..

Cook linguine according to package directions. Meanwhile, in a large skillet, heat butter and oil over medium-high heat. Stir in lemon zest, lemon juice and, if desired, lemon slices. It is peppery but after all, the recipe is for "Shrimp Lemon PEPPER Linguini". I can see though how some taste buds might think it is too much pepper.

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