Super Easy Way to Serving Tasty Scrumptious Cabbage & Cucumber

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Scrumptious Cabbage & Cucumber

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Below are the ingridients that are required to make a appetizing Scrumptious Cabbage & Cucumber:

  1. Provide 300 g of Cabbage.
  2. Provide 200 g of Cucumber.
  3. Prepare of *Note: You can use about 500g vegetables of your choice.
  4. Use 1/4 teaspoon of Salt.
  5. Provide 5 cm of Kombu (Kelp) *optional, cut into thin strips.
  6. Use of <Sauce>.
  7. Use 1 tablespoon of Soy Sauce.
  8. Take 1 tablespoon of Oyster Sauce.
  9. Get 1 tablespoon of Rice Vinegar.
  10. Take 1 teaspoon of Sugar.
  11. Prepare 2 teaspoons of Sesame Oil.
  12. Take 1/4 teaspoon of Dry Chilli Flakes.
  13. You need 1 tablespoon of Toasted Sesame Seeds.

Done with the ingridients? Here are the procedures on serving Scrumptious Cabbage & Cucumber:

  1. Cut OR tear vegetables into bite-size pieces, place in a large bowl, season with Salt, and set aside. If you add Kombu, soak in water to soften, then cut into thin strips..
  2. Mix all the sauce ingredients in a small bowl. Add to the vegetables, and mix to combine well..

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