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Instructions to Preparing Best My Chicken stew with crusty Cobs ๐Ÿ˜‰

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My Chicken stew with crusty Cobs ๐Ÿ˜‰

We hope you got insight from reading it, now let’s go back to my chicken stew with crusty cobs ๐Ÿ˜‰ recipe. You can have my chicken stew with crusty cobs ๐Ÿ˜‰ using 12 ingredients and 4 steps. Here is how you cook that.

Here are the ingridients that are needed to produce a remarkably good My Chicken stew with crusty Cobs ๐Ÿ˜‰:

  1. You need 8 of Chicken thighs skin and boned.
  2. Take 4 pints of Water.
  3. Use 4 of Carrots chopped.
  4. Get 8 of potatoes cut in 1/4s.
  5. Take 2 of Dried Chicken stock cubes.
  6. Take 1 of dried Veg sock cube.
  7. Get A few of florets of Broccoli.
  8. Provide 1 of Small onion.
  9. Prepare 1/2 Tsp of Black Pepper.
  10. Get 1 pinch of salt.
  11. Prepare 1/2 Tsp of mixed spice.
  12. Provide 2 of Garlic cloves grated.

Done with the ingridients? Here are the procedures on cooking My Chicken stew with crusty Cobs ๐Ÿ˜‰:

  1. Add the chicken pieces to the 3 pints water carrots and potatoes..
  2. Next the dried stocks, Garlic Crushed and lots of black pepper and Broccoli florets..
  3. Add the mixed spice stir in and simmer for 30 minutes..
  4. Near the end add the tomato purรจe stir in and serve hot with crusty Cobs..

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