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Below are the ingridients that are required to make a appetizing Dambun shinkafa:
- You need 4 cups of Grinded rice.
- Use leaf of Spinach.
- Prepare 5 of Scoch bonnet.
- Get 2 of medium onions.
- Provide 1 cup of oil.
- Use of Seasoning.
Ready with the ingridients? Here are the procedures on preparing Dambun shinkafa:
- These are the required ingredients.
- Wash the rice and put in a steamer, steam the rice for some time.
- Put all the required ingredients in a bowl and mix all together put it back in the steamer and allow it to cook until soft. Enjoy.
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