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The Fast Way to Serving Perfect Punjabi Choley Kulche

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Punjabi Choley Kulche

We hope you got benefit from reading it, now let’s go back to punjabi choley kulche recipe. To make punjabi choley kulche you only need 10 ingredients and 0 steps. Here is how you do that.

Below are the ingridients that are needed to produce a perfect Punjabi Choley Kulche:

  1. Provide 1 cup of Chickpeas.
  2. Provide 1 l of Onion arge sized chopped.
  3. Take 2 l of Tomatoes arge sized chopped.
  4. Provide 2 tbsp of Choley Masala.
  5. Provide 1/2 tsp of Garam Masala.
  6. Use of Assorted Spices.
  7. Take to taste of Pickle.
  8. You need of Bakery made Kulchey.
  9. Provide 1 tsp of Baking Soda.
  10. You need to taste of Salt.

Ready with the ingridients? Here are the instructions on cooking Punjabi Choley Kulche:

It can also be had warm with some tea or coffee. I made the kulcha to go with Matar kulcha – the famous Delhi street food made with dry white peas. Mix the maida or all-purpose flour, salt, sugar, baking powder and baking soda in a bowl. Address – VV Puram Food Street, BangaloreMouthwatering Punjabi Chole Kulche in Bangalore Best Place to Eat Chole Kulche

Recipe : Punjabi Choley Kulche

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