Simple Way to Serving Appetizing Mashed potatoes & grilled chicken

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Here are the ingridients that are needed to prepare a remarkably good Mashed potatoes & grilled chicken:

1. Prepare of chicken.
2. Prepare of Olive oil.
3. Use of garlics.
4. Use of Cloves.
5. Get of Chilly.
6. Get leaves of Bay.
7. Provide of Parsley.
8. Take of Paprika.
9. Take of Lemon juice.
10. Use of Maggi.
11. Use of Salt.
12. Use of Thyme.
13. You need of Charcoal.

Done with the ingridients? Below are the sequences on serving Mashed potatoes & grilled chicken:

1. For the sauce;mix the chilly, bay leaves,parsley,oil,garlic,salt, maggi,cloves,lemon juice, paprika,and thyme in a grinder and make a fine paste..
2. For the marinate; cut the chicken into pieces and remove the fat. Add d sauce paste and mix it properly, leave it inside fridge for 30 minutes..
3. Smoke infusion; take a few pieces of wood charcoal and place them on gas burner and heat them till they are red. Place the marinated chicken on a foil paper, cover and place it on the charcoal and pour some oil on the charcoals and let the smoke to penetrate into the chicken for at least 30 minutes.🏼.
4. For the mashed potatoes:Boil the potatoes with a pinch of (salt and sugar) and mashed add butter and little fresh milk in the process of mashing and then decorate it as you like👌🏼.
5. Serve hot with cool drink 💖.

Bring a pot of salted water to a boil. Heat the milk and butter in a small pan, then pour over the potatoes. Remove from the heat, then mash potatoes using an electric hand whisk or potato masher. Tip in the créme fraîche and beat with a wooden spoon until smooth and creamy. Season with pepper and a pinch of salt.

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