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Simple Step to Making Best Boerie Roll.

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Boerie Roll.

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Below are the ingridients that are needed to produce a delicious Boerie Roll.:

  1. Provide 800 grams of Boerewors (beef sausage).
  2. Use 6 of hotdog rolls.
  3. Provide 50 grams of butter.
  4. Get 100 grams of Peri Peri Sauce or Roasted Chili Sauce or Tomato ketchup.
  5. You need of JJ's Caramelised Onions.
  6. Provide 3 large of onions, peeled and sliced.
  7. Get 50 ml of olive oil.
  8. Get 3 clove of crushed garlic.
  9. Use 10 ml of white sugar.
  10. Provide 5 ml of ground black pepper.

Done with the ingridients? Below are the instructions on serving Boerie Roll.:

  1. Make the caramelised onions
  2. Cut open the hotdog rolls length wise and butter.
  3. Fry the boerewors (beef sausage) in a frying pan over a high heat (or on a braai – barbecue) until meduim to well cooked.
  4. Cut the sausage into 6 equal pieces. Place a piece of sausage on each roll.
  5. Add caramelised onions. Then top off with your favourite condiment. Peri Peri Sauce or Roasted Chili Sauce or Tomato ketchup.

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