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The Fast Way to Cooking Best Pan fried chicken

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Pan fried chicken

We hope you got benefit from reading it, now let’s go back to pan fried chicken recipe. To make pan fried chicken you need 12 ingredients and 6 steps. Here is how you do it.

Below are the ingridients that are needed to make a appetizing Pan fried chicken:

  1. Get 500 g of chicken.
  2. Prepare of Spices I used a pinch of each.
  3. Get leaves of Oregano.
  4. Prepare of Mixed herbs.
  5. Take of Mixed spices.
  6. Use of Paprika.
  7. Provide of Black pepper.
  8. Use of White pepper.
  9. Prepare of Salt.
  10. You need of Sugar.
  11. Use 2 tablespoons of Vinegar.
  12. Use of Soy sauce.

Ready with the ingridients? Below are the sequences on cooking Pan fried chicken:

  1. Cut the chicken into pieces.
  2. Put the spices and mix.
  3. Add salt and sugar and soysauce and continue mixing.
  4. Set aside for 45 minutes or more hours.
  5. Put it on a double grill pan and keep turning till it's ready..
  6. Serve with your favorite food.

I pan-fry the chicken in a skillet, then prepare the sauce in the same skillet. You might get some blackened 'stuff' in the pasta sauce – I strain it first before serving. This pan fried chicken is so delicious and simpler (and healthier) than deep frying. Crispy, juicy fried chicken is possible at home, with only a handful of ingredients, and in just thirty minutes! Drain on the rack and serve hot, warm or at room.

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