Ten Minutes to Preparing Appetizing Pancetta and Basil Pitta Pizza

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Pancetta and Basil Pitta Pizza

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Below are the ingridients that are needed to serve a heavenly Pancetta and Basil Pitta Pizza:

  1. Provide 4 of Pittas.
  2. Get 4 tbsp of passata.
  3. Prepare 25 grams of Mozzarella, grated.
  4. Prepare 25 grams of cheddar, grated.
  5. Use 25 grams of Pancetta, diced.
  6. Use 1 tsp of Freeze-dried Basil.

Done with the ingridients? Here are the steps on producing Pancetta and Basil Pitta Pizza:

  1. Heat the grill..
  2. Spread each pitta bread with a tbsp of tomato purée..
  3. Sprinkle a mix of grated mozzarella and grated mild cheddar..
  4. Divide and sprinkle the pancetta over the cheese..
  5. Sprinkle freeze-dried basil over the pizzas..
  6. Place until the grill until the cheese is golden..
  7. Serve with salad.

As a pizza guy who uses whole logs of charcuterie, this is another way to save money using Cook the pancetta on medium-low heat, turning occasionally to sweat the oils. Visita il nostro sito, troverai centinaia di ricette per fare la. Pitta breads make a quick base for these pizzas. Freeze the breads and the sauce in ice-cube trays so you can whip up a pizza in ten minutes. Equipment and preparation: For this recipe you need a hand-held blender to make the tomato sauce.

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