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The Secret to Making Perfect Cauliflower Pizza Crust

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Cauliflower Pizza Crust

We hope you got insight from reading it, now let’s go back to cauliflower pizza crust recipe. To make cauliflower pizza crust you only need 15 ingredients and 3 steps. Here is how you do it.

Below are the ingridients that are required to make a tasty Cauliflower Pizza Crust:

  1. Take 1 head of cauliflower.
  2. Take 3 of eggs.
  3. You need 2 cups of grated mozzarella cheese.
  4. Get 1 cup of grated cheddar cheese.
  5. Prepare 1 teaspoon of dried origano.
  6. Prepare 1/2 teaspoon of garlic powder.
  7. You need 1/4 teaspoon of salt.
  8. Take 1/2 teaspoon of pepper.
  9. Prepare of Topping.
  10. You need 2 cups of grated mozzarella.
  11. Use 1 cup of chorizo sausage slices.
  12. Get 1 cup of fried mushrooms.
  13. Use 1 cup of pizza sauce.
  14. You need 1 teaspoon of dried origano.
  15. You need of Salt and pepper.

Ready with the ingridients? Below are the procedures on producing Cauliflower Pizza Crust:

  1. Preheat the oven to 180 degrees Celsius. Cut cauliflower head into florets, wash and then dry to remove excess water. Transfer to a food processor and pulse till finely ground, should yield 2 to 3 cups. Transfer to a microwave safe bowl, cover loosely then cook for 5 minutes on high, stir and cook for another 5 minutes. Mixture should be dry else wrap in a dish cloth and squeeze out the excess water..
  2. To make cauliflower crust transfer 3 cups into a large large bowl, leave to cool for 5 minutes. Stir in eggs, mozzarella, cheddar, oregano, garlic powder, salt and pepper. Cover the bottom of a 43 x 29 cm baking tray with parchment paper, then brush with olive oil. Transfer the mixture to the center of the baking sheet then spread out evenly. Bake for 20 minutes until golden brown anound the edges..
  3. Add the desired toppings and bake an additional 10 to 15 minutes until cheese is melted and bubbling. Remove from baking sheet and place on cutting board to serve..

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