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We hope you got benefit from reading it, now let’s go back to dark chocolate recipe. To cook dark chocolate you only need 4 ingredients and 4 steps. Here is how you cook that.
Below are the ingridients that are required to cook a remarkably good Dark chocolate:
- You need 1 Cup of Cocoa powder.
- Take 6 Tablespoons of Butter (unsalted).
- Prepare 1/2 Cup of Milk.
- Use 5 Tablespoons of Sugar.
Done with the ingridients? Below are the steps on preparing Dark chocolate:
- Melt the butter and mix in cocoa powder with that and stir smoothly to a fine paste-like form, ensuring there are no lumps remaining in the paste..
- Transfer the paste in a microwave safe container and heat it up for about 2 minutes..
- Take out and slowly add the milk and sugar, stirring very well so the sugar gets completely dissolved in the mixture, and there are no lumps remaining. Depending on the consistency of the milk you are using, you might add less milk also, but the choco paste must not be runny..
- Transfer the paste into chocolate moulds and keep in the freezer for about 90 minutes. Take out, scoop the chocolates and enjoy !!.
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