Step by Step to Serving Delicious Nutty Tapenade

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Nutty Tapenade

We hope you got benefit from reading it, now let’s go back to nutty tapenade recipe. You can have nutty tapenade using 7 ingredients and 3 steps. Here is how you do that.

Here are the ingridients that are required to produce a remarkably good Nutty Tapenade:

  1. Prepare 2 cloves of garlic.
  2. Prepare 1 cup of pitted mixed olives, well drained.
  3. You need 1/3 cup of Blue Diamond Roasted Salted Almonds.
  4. Provide 2 tbsp. of torn fresh basil leaves.
  5. Provide 1/4 cup of roasted red peppers.
  6. Provide 1 tbsp. of capers.
  7. Get of · Blue Diamond Almond Nut-Thins.

Ready with the ingridients? Here are the sequences on producing Nutty Tapenade:

  1. Chop garlic cloves in blender or food processor.
  2. Add remaining ingredients except Nut Tins and pulse on and off until all ingredients are finely chopped. May be served right away, but is best if allowed to chill for at least 1 hour for flavors or blend..
  3. Serve with Blue Diamond Nut-Thins..

Serve it with a variety of vegetables to dip or your favorite gluten-free crackers. Serve this delicious NUTTY TAPENADE as an appetizer at your next party or celebration….or serve it with dinner tonight!. You'll probably have to pit them yourself, as they aren't all that easily available pre-pitted. Worth it (especially if you have an olive pitter, which is kind of fun to use)—enlist the help of a willing partner or pal. Get Olive Tapenade Recipe from Food Network.

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