Practical way to Preparing Tasty Plain cake

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Plain cake

We hope you got benefit from reading it, now let’s go back to plain cake recipe. To make plain cake you only need 6 ingredients and 8 steps. Here is how you cook it.

Below are the ingridients that are needed to prepare a perfect Plain cake:

  1. You need 3 cups of Self raised wheat flour.
  2. Prepare 1/2 kg of margarine/prestige.
  3. Provide 5 of big eggs.
  4. Use 3 glasses of sugar.
  5. Get 1/2 ltr of milk.
  6. Prepare 2 of lemon.

Done with the ingridients? Here are the instructions on cooking Plain cake:

  1. Put the margarine and the sugar in a bowl..
  2. Mix them together till smooth.
  3. Add the beaten eggs to the mixture..
  4. Add the well sieved flour..
  5. Add the milk mix well.
  6. Add the grated lemon peelings and the juice..
  7. Oil the sufuria or the tray..
  8. Bake using any method of your choice..

You cannot taste the orange juice at all and actually the cake is not very sweet which is probably where a glaze or frosting would help. I wanted a white cake that was moist, sweet and flavorful, without having to resort to a pound cake recipe, which would be heavier. I wanted a light, fluffy cake with a tender crumb. Butter isn't going to necessarily get you that, nor is a shortage of eggs or sugar. A cake is fully baked when a toothpick inserted into the center of the cake comes out clean, or with a few dry crumbs.

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