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5 Minutes to Making Delicious Dates and raw mango sherbat

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Dates and raw mango sherbat

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Below are the ingridients that are required to produce a tasty Dates and raw mango sherbat:

  1. Prepare 100 gms of dates.
  2. Provide 2 of raw mangoes.
  3. You need 1 teaspoon of jeera powder.
  4. Take 1 teaspoon of black salt.
  5. Take 1.5 tablespoon of sugar(if needed).
  6. Get as required of Water.

Done with the ingridients? Here are the sequences on serving Dates and raw mango sherbat:

  1. Peel raw mango and remove seeds of dates..
  2. Grind raw mango dates jeera black salt and sugar if required..
  3. Add water and mix well..
  4. Take glass put the mixture and add cold water serve with ice and little black pepper and salt..

By: Chef Zubaida Tariq in Handi on Masala TV Kachi Keri Sharbat Recip (Raw Mango Sharbat for Summer) – A tasty cooling and thirst quenching drink made from raw mango to ease the heat of summer afternoons. Today let me share a recipe of easy summer drink "kachi keri ka sharbat". As its name suggest it is made from raw mango. Place cubed mango in a food processor, and puree. Pour in simple syrup and lime juice, and puree until smooth.

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