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Below are the ingridients that are needed to cook a perfect California Farm Wedding Leg of Lamb:
- You need 5 pound of leg of lamb.
- Get 10 cloves of elephant garlic.
- Take 1/2 cup of extra virgin olive oil.
- Prepare 4 of twigs of fresh rosemary on top, or tablespoon of dried.
- Use Pinch of Pepper per pound, pinch of salt.
- You need 4 of onions.
- Provide 2 tablespoons of balsamic vinegar.
- Get 2 cups of red wine.
- Provide Tablespoon of shredded mint leaves for decoration.
- Get of Zero waste: dissolve bone in garden fermenter.
Ready with the ingridients? Below are the instructions on producing California Farm Wedding Leg of Lamb:
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Recipe : California Farm Wedding Leg of Lamb
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