Instructions to Producing Delicious Crunchies

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Crunchies

We hope you got insight from reading it, now let’s go back to crunchies recipe. To make crunchies you need 9 ingredients and 3 steps. Here is how you achieve it.

Below are the ingridients that are required to cook a delicious Crunchies:

  1. You need 400 ml of flour.
  2. Take 400 ml of jungle oats.
  3. You need 400 ml of desiccated coconut.
  4. Take 200 ml of sugar.
  5. Provide 30 ml of golden syrup.
  6. Use 200 g of butter.
  7. Prepare 1 1/2 tsps of bicarb soda.
  8. Take 4 tsp of boiling hot water.
  9. Take 4 blocks of baking chocolate(optional).

Ready with the ingridients? Here are the procedures on producing Crunchies:

  1. Add dry ingredients (flour, jungle oats, desiccated coconut, sugar) except for bicarb to a bowl. Melt the syrup and butter together, mix the bicarbonate with the water and add to the butter mixture..
  2. Mix together with the dry ingredients. Press the mixture into an oven tray and bake for 20 minutes at 140°C. Gently press down the sides if they seem to rise too much. When light brown, remove from the oven and cut into squares. Switch off the oven. Return crunchies to the oven, for about 10 minutes to dry out. Allow cooling before removing from tin..
  3. Melt chocolate and drizzle over crunchies, allow to dry and place in an air-tight container.

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