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Here are the ingridients that are needed to produce a appetizing Chinese braised pork:
- Get 650 g of pork belly.
- Prepare 3 of star anise.
- You need 1 cube of red tofu.
- Provide 1 tbs of red tofu liquid.
- Prepare 2 tbs of dark soya sauce.
- Take 1 tbs of shaoxing wine.
- Take 1 tbs of honey.
- Take 1 tbs of olive oil.
- Provide 2 tsp of minced garlic.
- Get 2 cups of water.
Ready with the ingridients? Below are the sequences on serving Chinese braised pork:
Today I have for you a recipe for Chinese braised pork belly, or hong. This Chinese Braised Pork Shoulder is certainly that. Chunks of pork shoulder simmered with a few aromatics and soy make the pork tender and flavorful. Chinese braised pork belly, also known as red-cooked pork, has a rich, mahogany color thanks to caramelized sugar, soy sauce Chinese Braised Pork Belly. This Chinese Braised Pork Belly recipe, Hong Shao Rou, is packed with authentic Chinese flavors.
Recipe : Chinese braised pork
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