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We hope you got benefit from reading it, now let’s go back to chocolate fridge cake recipe. You can have chocolate fridge cake using 6 ingredients and 6 steps. Here is how you achieve it.
Below are the ingridients that are needed to make a remarkably good Chocolate Fridge Cake:
- Get 225 g of crushed digestive biscuits.
- Use 100 g of margarine.
- Use 50 g of sugar.
- Take 35 g of cocoa powder.
- Use 1 of heaped table spoon golden syrup.
- Prepare 300 g of milk chocolate.
Ready with the ingridients? Here are the steps on producing Chocolate Fridge Cake:
- Melt together margarine, cocoa powder, sugar and golden syrup.
- Stir in crushed digestive biscuits.
- Press into a greased tin. I use an 11” x 7” tin.
- Melt 300g chocolate.
- Pour over the top of the base and spread out.
- Put into the fridge until firm, then remove and cut into squares (its best to leave it out for 30 minutes before trying to cut).
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