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Below are the ingridients that are needed to produce a remarkably good Ampalaya con Eggs:
- Take 1 of big ampalaya(bittermelon).
- Prepare 4 of eggs.
- Prepare of Black pepper.
- Use 2 tbsp of cooking oil.
- Use Pinch of Salt.
- You need 4 of Shallots.
Done with the ingridients? Here are the steps on producing Ampalaya con Eggs:
Place the ampalaya in a large bowl Beat the eggs and pour over the ampalaya then let the eggs cook partially Mix the egg with the other ingredients Ginisang Ampalaya is a Filipino stir-fried bitter melon sautéed in onion, garlic, tomato, pork or chicken, shrimp and egg white. Ampalaya is also known as bitter melon or bitter gourd. Turn off heat then serve with steamed rice. Filipino Style Recipe: Ampalaya salad or ensaladang ampalaya(bitter gourd salad) is another easy. Ginisang Ampalaya with Shrimp and Scrambled Egg (Bitter Gourd).
Recipe : Ampalaya con Eggs
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