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Here are the ingridients that are needed to produce a delicious Century Egg Tofu Salad:
- Take 1 pack of Silken tofu, 1 lb.
- Get 2 of Century eggs.
- Provide 1 of Scallions, finely chopped.
- You need 2 tbsp of Pork floss, Rousong.
- Get 1 tbsp of Thick soy sauce.
- You need 2 tbsp of Japanese noodle soup base, Mentsuyu (めんつゆ) straight.
Done with the ingridients? Below are the sequences on serving Century Egg Tofu Salad:
It tastes wonderful and pretty to look at too. Recipe by Celebrity Chef CATherina Hosoi. Do try out my recipe of Century Egg Tofu Salad in your kitchen. I am from Singapore and happy to share my culture through the food I cook. To serve, again drain off any water exuded from tofu and top it with a layer of century egg mixture followed by a handful of green onions.
Recipe : Century Egg Tofu Salad
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