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Here are the ingridients that are required to serve a appetizing Asian Beef Noodle Stirfry:
- You need 2 lb of beef strips (or sliced steak).
- Take 2 cup of beef broth.
- Take 4 cup of mixed vegetables.
- You need 2 of green onions (sliced).
- Use 1 lb of spaghettini noodles.
- Use 4 tbsp of teriyaki sauce.
- You need 2 tbsp of peanut butter.
- Provide 3 tbsp of sesame oil.
- Use 3 tbsp of soya sauce.
- Prepare 1/2 cup of unsalted cashews.
Ready with the ingridients? Below are the instructions on producing Asian Beef Noodle Stirfry:
I have to say I thought this was worthy of being in one. This ground beef noodles is loaded with Asian flavours. A quick yet satisfying one pot meal recipe. In a large, non-stick frying pan, heat half the oil over a high heat. Place hokkein noodles in a medium-sized, heatproof bowl and cover with boiling water.
Recipe : Asian Beef Noodle Stirfry
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