7 Minutes to Producing Appetizing Hot & Spicy Garlic Mango Chutney

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Hot & Spicy Garlic Mango Chutney

We hope you got insight from reading it, now let’s go back to hot & spicy garlic mango chutney recipe. To cook hot & spicy garlic mango chutney you need 5 ingredients and 3 steps. Here is how you cook it.

Here are the ingridients that are required to cook a delicious Hot & Spicy Garlic Mango Chutney:

  1. Provide 1 tbsp of salt.
  2. Take of Raw mango 1cup peeled and cut.
  3. Prepare of Garlic cloves 12 /15.
  4. Provide 1/2 cup of Red chilli bottom.
  5. You need of Water as required.

Ready with the ingridients? Below are the steps on serving Hot & Spicy Garlic Mango Chutney:

  1. Soaked red chilli bottom in a hot water leaves 20 minutes..
  2. Take peeled and diced raw mango with garlic and red chilli bottom into food processor, add litter water and grind till smooth paste..
  3. After smooth paste add salt and again grind till all mix together. Chutney is ready to use.☺.

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