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We hope you got insight from reading it, now let’s go back to hot & spicy garlic mango chutney recipe. To cook hot & spicy garlic mango chutney you need 5 ingredients and 3 steps. Here is how you cook it.
Here are the ingridients that are required to cook a delicious Hot & Spicy Garlic Mango Chutney:
- Provide 1 tbsp of salt.
- Take of Raw mango 1cup peeled and cut.
- Prepare of Garlic cloves 12 /15.
- Provide 1/2 cup of Red chilli bottom.
- You need of Water as required.
Ready with the ingridients? Below are the steps on serving Hot & Spicy Garlic Mango Chutney:
- Soaked red chilli bottom in a hot water leaves 20 minutes..
- Take peeled and diced raw mango with garlic and red chilli bottom into food processor, add litter water and grind till smooth paste..
- After smooth paste add salt and again grind till all mix together. Chutney is ready to use.☺.
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